You
can also frost the cake with chocolate or vanilla frosting. Add nuts if desired.
Or top with whipping cream.
Yields about 16 smaller
pieces of cake.
ingredients 1
1/2 Cup Soda Fountain® Malted Milk Powder 2 Tbsp. Cocoa 1 Cup Sour Cream 2
Eggs 1 tsp. Vanilla 1 Cup Flour 1 tsp. Soda 1/2 tsp. Salt
how
to make Mix
all ingredients and blend with a beater. Bake in an 8 x 8 inch pan at 350°
for 30 - 35 minutes. |